The F. Dick Knives from Germany are extremely high quality! And sharp! Hold a
sheet of typing paper by the edge and slice slivers of paper off of it - one
after the other. Amazing!
For more information about F. Dick Products, click here!
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Boning Knives, Cleavers, Paring Knives, Fillet Knives, Cooks Knives, Cimeter Knives, Breaking Knives, Butcher Knives, Bone Dust Scrapper, Steak Knives, Sticking Knives, Meat hooks, Gloves, Knives for butchers
The butcher’s knife is made exclusively from high-alloy stainless steel. This material forms the basis for further machining in order to achieve the finished high-quality knife.
The blank is stamped out of specially rolled conical rods. The next step in the manufacturing process, the hardening process, is crucial to the quality of the knife. The blanks are hardened in a protective gas atmosphere in continuous operation at temperatures exceeding 1,000°C. The equipment used at Friedr. Dick meets the current state of the art and guarantees a defined and controlled hardening process. Any contact with oxygen is avoided to prevent surface oxidation since this would necessitate subsequent grinding under high contact pressure and thus heating of the blade, which can lead to embrittlement.
The next process stage is so-called tempering. As the hardened steel is inelastic, tempering at temperatures between 200 and 280°C eliminates the greatest internal stress within the steel, i.e. the molecules in the steel are aligned. This imparts the required ductility and strength to the blades.
Special CNC-controlled, fully-automatic grinding machines are used for the actual grinding of the blade; these guarantee uniform quality. The subsequent finish-grinding and polishing produce a completely smooth surface.
After grinding, the handle is attached. Dick handles are moulded in accordance with a special method, resulting in a seamless connection of blade and handle. The hygienic handle is made from high-quality, non-slip and durable plastic without abrasion. The knives are, of course, dishwasher-safe and heat resistant up to 150°C.
Final honing of the cutting edge is performed by specialists working on machines that have been developed in-house and that give the knife the optimum cutting performance. Laser angle-measuring equipment is used to check whether the optimum grinding and honing angle has been achieved. Documented process checks are carried out after each of the approx. 25 process stages. Finally, each knife is given the unmistakable Dick etching, which is synonymous with quality and tradition.
In addition to ongoing quality checks during manufacture, all Dick products are also subjected to a strict final inspection. This is because, for Friedr. Dick, quality is a way of life.
Boning Knives
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Knife
F. Dick 5" Boning
(Item # 817-171)
Flex Blade F. Dick 5"
This boning knife is stainless steel with an "ErgoGrip" handle. This is a top quality blade with a professional quality guarantee. The ergonomic grip helps to reduce hand and wrist fatigue.Great knife for processing meat
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 | | Knife
F. Dick 5" Curved Boning
(Item # 817-173)
Curved Semi-Stiff Blade F. Dick 5"
This curved boning knife is stainless steel with an "ErgoGrip" handle. This is a top quality blade with a professional quality guarantee. The ergonomic grip helps to reduce hand and wrist fatigue.
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Knife
F. Dick 6" Boning
(Item # 817-170)
German made Qualtiy Straight Semi-Rigid Blade F. Dick 6"
This boning knife is stainless steel with an "ErgoGrip" handle. This is a top quality blade with a professional quality guarantee. The ergonomic grip helps to reduce hand and wrist fatigue.
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Knife
F. Dick 6" Curved Boning
(Item # 817-175)
Curved Flexible Blade F. Dick 6"
This curved boning knife is stainless steel with an "ErgoGrip" handle. This is a top quality blade with a professional quality guarantee. The ergonomic grip helps to reduce hand and wrist fatigue.
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| | Knife F. Dick 6" Boning
(Item #817-172)
Flexible Boning Knife F. Dick 6"
This boning knife is stainless steel with an "ErgoGrip" handle. This is a top quality blade with a professional quality guarantee. The ergonomic grip helps to reduce hand and wrist fatigue. Great for butcher shops!
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Knife
F. Dick 6" Curved Boning
(Item # 817-174)
Semi-Stiff Blade F. Dick 6"
This curved boning knife is stainless steel with an "ErgoGrip" handle. This is a top quality blade with a professional quality guarantee. The ergonomic grip helps to reduce hand and wrist fatigue.
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 | | KnifePro 6" Boning Knife
(Item #604-013)
This razor sharp blade stays precise for all of your deboning needs.
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 | | KnifePro 6" Curved Boning Knife
(Item #604-011)
This razor sharp blade stays precise for all of your deboning needs.
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 | | KnifePro 6" Boning Knife
(Item #604-000)
This razor sharp blade stays precise for all of your deboning needs.
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 | | Knife Dexter 5" Flexible Curved Boning
(Item #629-159)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 5" Flexible Narrow Boning
(Item #629-161)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 5" Stiff Narrow Boning
(Item #629-162)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 6" Boning
(Item #629-163)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 6" - Wide Boning
(Item #629-164)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 6" Flexible Narrow Boning
(Item #600-231)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 6" Curved Boning
(Item #629-158)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 6" Stiff Narrow Boning
(Item #700-107)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 6" Flexible Curved Boning
(Item #629-160)
This quality knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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Breaking Knives
 | | Knife F. Dick 8" Breaking
(Item #817-187)
This German made, stainless steel, high-carbon, top quality knife is recommended by butchers and home chefs alike. Features include integrated finger guards, slip resistant ErgoGrip handle and seamless blade to handle durability.
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Knife F. Dick 10" Curved Breaking & Slicing
(Item #
817-181)
This German made, stainless steel, high-carbon, top quality knife is recommended by butchers and home chefs alike. Features include integrated finger guards, slip resistant ErgoGrip handle and seamless blade to handle durability.
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 | | KnifePro 10" Breaking
(Item #604-014)
This stainless steel, high-carbon, quality knife is an affordable option we offer for those on a budget. Features include integrated finger guards, slip resistant handle and seamless blade to handle durability.
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Cimeter Knives
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| | Knife F. Dick 12" Curved Blade
(Item #817-182)
This German made, stainless steel, high-carbon, top quality knife is recommended by butchers and home chefs alike. Features include integrated finger guards, slip resistant ErgoGrip handle and seamless blade to handle durability. This is a big one suitable for your most challenging butchering needs.
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 | | Knife Dexter 10" Cimeter
(Item #629-173)
This knife has a textured, slip-resistant, easy-to-clean polypropylene handle which withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary qualification. Stain-free, high-carbon steel blade, with an individually ground and honed edge, excels in commercial use. Made in USA and NSF Certified.
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Cooks Knives
 | | Knife Dexter 8" Cooks
(Item #629-169)
This knife has a textured, slip-resistant, easy-to-clean polypropylene handle which withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary qualification. Features include a stain-free, high-carbon steel blade, and an individually ground and honed edge. This knife will excel in commercial use. Made in USA and NSF Certified.
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 | | Knife 10" Cooks
(Item #629-172)
Built to be both tough and sanitary this knife features a textured, slip-resistant, easy-to-clean polypropylene handle which withstands both high and low temperatures, an impervious blade-to-handle seal to provide the utmost in sanitary qualification, a stain-free, high-carbon steel blade with an individually ground and honed edge. This knife will excel in commercial use. Made in USA and NSF Certified.
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 | | Knife Dexter 10" Cooks
(Item #629-170)
This knife has a textured, slip-resistant, easy-to-clean polypropylene handle which withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary qualification. Stain-free, high-carbon steel blade, with an individually ground and honed edge, excels in commercial use. Made in USA and NSF Certified.
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 | | Knife Dexter 12" Cooks
(Item #629-171)
This knife has a textured, slip-resistant, easy-to-clean polypropylene handle which withstands both high and low temperatures. An impervious blade-to-handle seal provides the utmost in sanitary qualification. Stain-free, high-carbon steel blade, with an individually ground and honed edge which excels in commercial use. Made in USA and NSF Certified.
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Butcher Knives
| | Knife F. Dick 7" Butcher
(Item #817-212)
This German made, stainless steel, high-carbon, top quality butcher knife is recommended by butchers and home chefs alike. Features include integrated finger guards, slip resistant ErgoGrip handle and seamless blade to handle durability.
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| | Knife F. Dick 8" Butcher
(Item #817-211)
This German made, stainless steel, high-carbon, top quality knife is recommended by butchers and home chefs alike. Features include integrated finger guards, slip resistant ErgoGrip handle and seamless blade to handle durability.
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| | Knife F. Dick 9" Butcher
(Item #817-210)
This German made, stainless steel, high-carbon, top quality butcher knife is recommended by butchers and home chefs alike. Features include integrated finger guards, slip resistant ErgoGrip handle and seamless blade to handle durability.
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Skinning Knives
| | Knife F. Dick 6" Curved Skinning
(Item #817-176)
This German made, stainless steel, high-carbon, top quality curved skinning knife is recommended by butchers and home chefs alike. Features include integrated finger guards, slip resistant ErgoGrip handle and seamless blade to handle durability.
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Sticking Knives
 | | Knife F. Dick 7" Sticking
(Item #817-213)
This German made, stainless steel, high-carbon, top quality sticking knife is recommended by butchers and home enthusiasts alike. Features include integrated finger guards, slip resistant ErgoGrip handle and seamless blade to handle durability.
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Steak Knives
 | | KnifePro 12" Narrow Steak
(Item #604-002)
This stainless steel, high-carbon, narrow steak knife is an affordable option we offer for those on a budget. Features include integrated finger guards, slip resistant handle and seamless blade to handle durability.
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 | | KnifePro 12" Long Steak
(Item #604-006)
This stainless steel, high-carbon, long steak knife is an affordable option we offer for those on a budget. Features include integrated finger guards, slip resistant handle and seamless blade to handle durability.
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Fillet Knives
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| | KnifePro 8" Fillet
(Item #604-007)
This knife conforms to the ribs of the fish to remove meat from the bones quickly and easily. Removing skin from meat in general is easier too. It works well for boning and trimming out poultry and other meat as well.
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 | | Knife Dexter 7" Narrow Fillet
(Item #629-174)
This quality narrow fillet knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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 | | Knife Dexter 8" Narrow Fillet
(Item #600-230)
This quality narrow fillet knife is designed for deboning meats. It is NSF Certified, professional cutlery and offers the finest high-carbon stain-free steel for a keen edge. Sanitary slip-resistant polypropylene handle. Quality yet affordable!
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Paring Knives
 | | Knife Dexter 3 1/8" Tapered Paring
(Item #629-165)
This tapered paring knife is the standard in non-slip and comfortable design for demanding kitchen environments. A soft rubber grip reduces stress which may cause fatigue and common wrist injuries like carpal tunnel syndrome. Features include a stain-free, high-carbon steel blade with an individually ground and honed edge. NSF Certified.
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 | | Knife Dexter 3 1/8" Scalloped Paring
(Item #629-166)
This scalloped paring knife is the standard in non-slip and comfortable design for demanding kitchen environments. A soft rubber grip reduces stress which may cause fatigue and common wrist injuries like carpal tunnel syndrome. Features include a stain-free, high-carbon steel blade, with an individually ground and honed edge. NSF Certified.
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Cleavers
| | Meat Cleaver 6"
(Item #629-099)
This stainless steel meat cleaver makes meat chopping sharper and more precise. It also has a riveted wooden handle for better grip. This knife is a necessity for the butcher, restaurants or even households. Dimensions over all: 10.75" x 0.75" x 3.25"
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 | | Meat Cleaver KnifePro 7"
(Item #604-005)
This stainless steel, high-carbon, quality meat cleaver is an affordable option we offer for those on a budget. Features include integrated finger guards, slip resistant handle and seamless blade to handle durability.
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| | Meat Cleaver 7.5"
(Item #817-972)
Very high quality and heavy duty 1/8" thick stainless steel with large easy grip handle.
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| | Meat Cleaver by KnifePro 8"
(Item #604-009)
This stainless steel, high-carbon, quality meat cleaver is an affordable option we offer for those on a budget. Features include integrated finger guards, slip resistant handle and seamless blade to handle durability.
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 | | Meat Cleaver Chinese
(Item #670-662)
For an all-purpose cutting utensil, nothing beats a Chinese cleaver. Every part of the knife is put to use, and it is quite versatile when it comes to cutting, slicing and chopping. The sharp edge of the blade is used for cutting, while the blunter top edge is used to pound and tenderize meat. High quality stainless steel will not disappoint.
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| | Knife 4" Ceramic
(Item #669-968)
The blade is made of advanced ceramic material. It is razor sharp with zero-resistance slicing. The edge lasts up to 15 x LONGER than stainless steel. It minimizes browning of fruits and vegetables.
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| | Knife 6" Ceramic Chef's
(Item #669-970)
The blade is made of advanced ceramic material. It is razor sharp with zero-resistance slicing. The edge lasts up to 15 x LONGER than stainless steel. It minimizes browning of fruits and vegetables.
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| | Cutlery Set Ceramic 4 Piece
(Item #629-198)
Ceramic knives are a relatively new invention. Basically, they're made out of a high-purity zirconium oxide powder that is compressed at very high pressure. This results in an extremely-hard blade nearly as hard as diamonds. This four piece set comes with Ceramic Meat Cleaver, 6" Ceramic Chef Knife, 4" Ceramic Paring Knife, and a Ceramic Peeler. Display case included.
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 | | Knife Slitzer 6" Ceramic
(Item #610-506)
Features ceramic-coated blade with soft-grip ABS handle.
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Meat Hooks
| | Stainless Steel Meat Hook 4 3/4" x 5 mm
(Item #600-494)
Meat Hook Satinless Steel Meat Hook 4 3/4" x 5 mm.
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| | Meat Hook Stainless Steel 1/4" x 7"
(Item #600-408)
Large stainless steel meat hook.
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| | Meat Hook Stainless Steel 4mm x 5"
(Item #600-492)
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| | Meat Hook Stainless Steel 4mm x 3.12"
(Item #600-493)
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| | Meat Hook
(Item #605-016)
Get a good hold on any meat.
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Bone Dust Scrapper
| | Bone Dust Scraper
(Item #604-003)
Used to remove bone dust from meat.
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| | Bone Scraper Stainless Steel
(Item #645-373)
Used to remove bone dust from meat.
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Cut Resistant Gloves
| | Stainless Steel Mesh Glove
Stainless Steel Metal Mesh Glove will save you Blood and Money!!
Size Small (Item #817-302)
Size Medium (Item #817-300)
Size Large (Item #817-301)
Size XLarge (Item #817-303)
 | | Gloves by Weston Cut Resistant Size X-large
(Item #645-718)
These gloves are an absolute necessity when food-processing, fishing, handling glass or sheet metal...literally anywhere that you might need to protect your hands from sharp objects. Kevlar gloves are up to five-times stronger than steel for ultra-protection. Features include: non-slip latex dipped grips which will not ignite, melt or conduct electricity, ideal for use when cleaning products such as meat slicers and knives, machine washable.
Lightweight Kevlar gloves help protect from cuts and abrasions.
Breathable knit glove insures comfort.
Palm and fingers are coated with latex for extra protection.
Machine washable and dishwasher safe.
Good for use by butchers, chefs, construction workers, fisherman and farmers!
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| | Gloves by Weston Cut Resistant Size Large
(Item #645-714)
These gloves are an absolute necessity when food-processing, fishing, handling glass or sheet metal...literally anywhere that you might need to protect your hands from sharp objects. Kevlar gloves are up to five-times stronger than steel for ultra-protection. Features include: non-slip latex dipped grips which will not ignite, melt or conduct electricity, ideal for use when cleaning products such as meat slicers and knives, machine washable.
Lightweight Kevlar gloves help protect from cuts and abrasions.
Breathable knit glove insures comfort.
Palm and fingers are coated with latex for extra protection.
Machine washable and dishwasher safe.
Good for use by butchers, chefs, construction workers, fisherman and farmers!
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| | Gloves by Weston Cut Resistant Size Medium
(Item #645-717)
These gloves are an absolute necessity when food-processing, fishing, handling glass or sheet metal...literally anywhere that you might need to protect your hands from sharp objects. Kevlar gloves are up to five-times stronger than steel for ultra-protection. Features include: non-slip latex dipped grips which will not ignite, melt or conduct electricity, ideal for use when cleaning products such as meat slicers and knives, machine washable.
Lightweight Kevlar gloves help protect from cuts and abrasions.
Breathable knit glove insures comfort.
Palm and fingers are coated with latex for extra protection.
Machine washable and dishwasher safe.
Good for use by butchers, chefs, construction workers, fisherman and farmers!
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 | | Gloves Cut Resistant Size Extra-Large
(Item #645-701)
These gloves are cut resistant equal to or better than many of the brands you may have used before.
All materials are USDA approved. Hand wash in warm water and detergent using high spin/extraction setting. Air or machine dry but do not dry at temperatures above 160 degrees F or longer than 10 minutes. Ideal for use in restaurants, institutions, food processing, meat packing or metal and glass handling.
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 | | Gloves Stainless Steel Cut Resistant
(Item #645-715)
The features of these gloves include an inner core of stainless steel, sheathed in polyester and vinyl, an extended cuff to protect the wrist while comfortably holding glove snug, machine washable with bleach or commercial detergents. Great when chopping veggies, filleting fish, dressing game or in the workshop with sharp tools. Pick one up today for your workshop, kitchen or outdoor camphouse.
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 | | Glove Cut Resistant Size Medium
(Item #645-713)
Cut resistant glove for meat processing, fishing, kitchen or pretty much anything using sharp utensils. Flexible and soft even after laundering. Stain and shrink resistant.
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 | | Glove Cut Resistant Size Large
(Item #645-700)
Cut resistant glove for meat processing, fishing, kitchen or pretty much anything using sharp utensils. Flexible and soft even after laundering. Stain and shrink resistant.
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| | Glove Cut Resistant Size Large
(Item #817-219)
Cut resistant glove for meat processing, fishing, kitchen or pretty much anything using sharp utensils. 10 gauge medium weight steel and synthetic fibers.
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| | Glove Cut Resistant Size Medium
(Item #817-218)
Cut resistant glove for meat processing, fishing, kitchen or pretty much anything using sharp utensils. 10 gauge medium weight steel and synthetic fibers.
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